Hospitality Management is a specialization within the field of Tourism and Travel Services Management, focusing on organizing, managing, and operating restaurant and hotel services. This discipline covers knowledge related to providing and overseeing lodging and food services to ensure a comprehensive and memorable experience for customers.
As the hospitality and food service industry continues to expand, Hospitality Management has become an ideal choice for those passionate about service-oriented business and looking to build a career in this promising economic sector.