"

Food Technology

Mã ngành: 7540101

What is Food Technology?

Food Technology is a scientific discipline that includes a system of methods for transforming raw materials on an industrial scale into products that meet specific quality standards. It encompasses food raw material science, technological processes, production equipment, production organization, and management.

In the food production and supply system, the Food Technology sector plays a crucial role in two key stages:

  • Stage 1: Storage and preservation of raw materials for industrial processing.
  • Stage 2: Large-scale food processing.
Training Objectives

Training Objectives

Yersin University aims to train Food Technology graduates with solid theoretical knowledge and proficient practical skills in research, processing, preservation, quality management, and product development. Graduates will be creative, entrepreneurial, adaptable to diverse job environments, and possess professional ethics and social responsibility, meeting labor market demands and global integration.

Unique Advantages of the Food Technology Major at Yersin University

Graduate in just 3 years

Graduate in just 3 years

Global Citizen Training

Global Citizen Training

Application-Oriented Training Program: 30% of the curriculum consists of practical training.

Application-Oriented Training Program: 30% of the curriculum consists of practical training.

Overseas Semester Experience in Japan: Earn a salary of up to 200 million VND.

Overseas Semester Experience in Japan: Earn a salary of up to 200 million VND.

Participation in Competitions and International Projects

Participation in Competitions and International Projects

Courses Taught by Industry Experts: Ensuring practical knowledge application

Courses Taught by Industry Experts: Ensuring practical knowledge application

State-of-the-Art Laboratories and Facilities

State-of-the-Art Laboratories and Facilities

Support for Startups and Innovation

Support for Startups and Innovation

Happy University – A Learning Environment for Future Global Citizens

Happy University – A Learning Environment for Future Global Citizens

100% Job Placement Commitment

100% Job Placement Commitment

Comprehensive Student Support: Ensuring optimal conditions for student growth and success

Comprehensive Student Support: Ensuring optimal conditions for student growth and success

Career Prospects

Career Prospects

Food Technology ranks second among the top three industries in demand for human resources by 2025 and is expected to become a key economic sector in Vietnam. The government has designated Food Technology as one of the priority industrial fields for development from 2025 to 2035, making it an attractive major with broad career opportunities in both domestic and foreign enterprises.

Graduates in Food Technology can pursue careers in:

  • Technical staff/manager in production operations, food quality control, research and development (R&D), or project management at food processing companies in Vietnam and abroad.
  • Science and technology-related positions in government agencies and organizations.
  • Lecturers/researchers at universities, colleges, and research institutes in Vietnam and abroad.
  • Entrepreneurs establishing and managing food production businesses.
  • Researchers or laboratory managers in food technology-related institutes and universities.

Education program

Students in the Food Technology program receive foundational knowledge in: Social and Natural Sciences, English, and core Food Technology subjects such as Introduction to Food Technology, Organic Chemistry, Analytical Chemistry, Nutrition, Research Methods, and English for Food Technology.

Additionally, students gain specialized knowledge in areas such as Food Processing Technology, Fermentation Technology, Food Additives, Food Law, Packaging Technology, Food Production Management, Industry-specific projects, and a graduation thesis. Over 30% of the learning experience involves practical training in laboratories and enterprises.

Education program
Year 1
Year 2
Year 3
Education program

Admission method

Method 1

Admission by Academic Transcript 2024 (According to Average Score Combination of 3 Semesters)

Register now
Method 2

Admission by 2024 Transcript (According to Average Grade 12 Score)

Register now
Method 3

Admission by 2024 Transcript (Based on Combination of 3 Grade 12 Subjects)

Register now
Method 4

Admission Based on Competency Assessment Test Score 2024

Register now

Sign up for advice

If you have questions that need answering, don’t hesitate to fill in your contact information and consulting questions, YersinUni will contact you as soon as possible!